BLUE ICE Fermented Cod Liver Oil | Cinnamon Tingle (Liquid)
Are you looking for a natural, safe and effective source of vitamin D?
Exposing yourself to natural sunlight is of course the best way in the world to get Vitamin D. However some folks just don’t like the harmful effects of sunlight on their sensitive skin or its wintertime and the sun just isn’t shining. There’s a good solution to your problem and you’re going to discover it today!
Fermented cod liver oil is the number one source of vitamin D and essential fatty acids. Many studies have been conducted to prove the power of cod liver oil to promote health and vitality. Fermented cod liver oil is rich in vitamins D, A, E and K. It is also rich in Omega 3, 6, 7 and 9 aside from vitamins. Fermentation is the safest way to process this oil, its never heated or processed which maintains all the health giving natural vitamins and nutrients your body needs.
Why Choose BLUE ICE Fermented Cod Liver Oil from Green Pasture?
The market may offer you a lot of choices when it comes to cod liver oil. But, only Green Pasture “Ferments” their Cod Liver Oil Products. Nobody else in the world goes through the painstaking and time-tested process of fermenting real cod livers to produce this natural raw food product. Each batch also goes through a rigorous quality control process to ensure consistency and to deliver the highest potency possible. BLUE ICE Fermented Cod Liver Oil is made with only pure fermented cod liver oil a few added ingredients like flavorings.
Extracted from the liver of cod fish, regular run of the mill cod liver oil doesn’t exactly taste very good, just ask anyone who’s tried it. Green Pasture has solved this problem as well. Available in several different flavors including Oslo orange, arctic mint, and cinnamon tingle, Blue Ice Fermented Cod Liver Oil tastes great and is easy to swallow.
Packed with essential nutrients, you are sure to have better health with BLUE ICE Fermented Cod Liver Oil.